Tuesday, June 30, 2015

Bbq Grilling - Best Grilled Pork Chops

A simple marinade with soy sauce and lemon pepper seasoning add flavor to these pork chops meant to be grilled.

Saturday, June 27, 2015

Breakfast And Brunch - Banana Sour Cream Bread

Sour cream gives enough tangy bite to take the edge off this banana bread 's sweetness. Dusting the baking pans with cinnamon sugar gives these small four loaves a gentle spice undertone.

Friday, June 26, 2015

Thursday, June 25, 2015

Breakfast And Brunch - Blueberry Lemon Loaf

Freshly grated lemon zest, fresh lemon juice, and frozen blueberries bring bright flavor to this bread, and sour cream in the batter ensures a moist loaf.

Wednesday, June 24, 2015

Bread - Buttery Soft Pretzels

After spending so much money on those Mall bought pretzels, I thought I'd try making some myself. So here's a recipe that has worked for me. Enjoy!

Tuesday, June 23, 2015

Herbs And Spices - New Wife Tuna Salad

Avondale Strip Clubs
My husband says this tuna salad is even better than his mother's. Not too pickly tasting, mild with a nice blend of flavor. You can add more mayo for a creamier salad.

Dancing Abstract Painting Decoration Unstretch

4 Pics Dancing Lines Large Abstract Modern Art 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration

Thursday, June 18, 2015

Breakfast And Brunch - Clone Of A Cinnabon

Save yourself a lot of money by making your own homemade cinnamon rolls! The dough is made in the bread machine and everything else is done by hand.

Wednesday, June 17, 2015

Herbs And Spices - Blackened Fish

Sparks Chatline
This recipe calls for trout, but catfish or red snapper would be equally good. Be sure to have a well ventilated kitchen!

Primitives By Kathy Refuse Settle

Primitives By Kathy White Box Sign, Refuse To Settle

Tuesday, June 16, 2015

Side Dish - Classic Hash Browns

These classic diner-style hash browns are crispy on the outside and fluffy on the inside.

Monday, June 15, 2015

Cheese - Debs Scallops Florentine

Mouthwatering scallops and spinach, topped off with a rich Parmesan cheese sauce, baked until bubbly and delicious!

Sunday, June 14, 2015

Fruits And Vegetables - Cool Cucumber Salad 2

Cool cucumbers with sour cream, dill, and green onion make up an easy salad that's perfect to serve with spicy foods.

Saturday, June 13, 2015

Painted Abstract Painting Decoration Stretched

Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration 24x24 Inch Stretched Ready To Hang Free Shpping

Thursday, June 11, 2015

Side Dish - Smothered Collard Greens And Cabbage

Cabbage and collard greens are fried with plenty of smoky bacon, seasoned with greens seasoning, and simmered until meltingly tender.

Wednesday, June 10, 2015

Tuesday, June 9, 2015

Soups Stews And Chili - Carrot Soup A La Louise

Carrots are cooked in chicken broth in this soup which is seasoned with dill weed, marjoram and thyme. Half -and-half and a corn starch thickener are added before serving.

Monday, June 8, 2015

Meat And Poultry - Slow Cooker Teriyaki Pork Tenderloin

This sweet and spicy tenderloin recipe is super easy! Make it as spicy as you like by adding more or different types of chili peppers.

Sunday, June 7, 2015

Saturday, June 6, 2015

Herbs And Spices - Cream Cheese Squares

Refrigerated crescent roll dough is layered with cream cheese and cinnamon sugar to make a quick and tasty treat.

Thursday, June 4, 2015

Cheese - Crawfish Pistolettes

Pistolette bread is fried and then stuffed with a delicious, cheesy, crawfish mixture!

Wednesday, June 3, 2015

Side Dish - Cornbread Dressing I

In addition to crumbled corn bread and sausage, this unusual dressing calls for baking powder biscuits and chopped hard-boiled egg. Makes enough to stuff a 10 to 15 pound turkey.

Bread - Angies Perfect Dinner Rolls

Tender, buttery yeast-raised dinner rolls are worth the time and effort to make for Thanksgiving dinner and special holiday meals.

Appetizers And Snacks - Baked Brie With Caramelized Onions

Brie topped with caramelized apples and onions is then covered in puff pastry and baked until golden. Garnish with roasted garlic and candied walnuts.